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Let the Festivities Begin!

Hosting your annual holiday party?  We’ve rounded up our favorite eats and treats from renowned Utah catering, entertaining, and party experts to ensure your food is as memorable as the party itself.

Appetizers
Bite-size and portable, holiday appetizers pack a whole lotta flavor! Serve a wide variety of appetizers, both hot and cold, for guests to munch on throughout the evening.

  • Mini cheese balls (one big one tends to look messy and unappetizing after a few people dig in).
  • Bruschetta
  • Tomato toast with brie cheese
  • Mini quesadillas
  • Tangy cocktail franks
  • Shrimp cocktail
  • Tomato and basil deviled eggs

Dips
Spreads and dips can be served hot, cold, or at room temperature.  They’re a creamy comfort food that can be accompanied by a wide variety of dippers including raw vegetables, fruit, chips, crackers, and bread sticks.

  • Artichoke and spinach dip
  • Shrimp dip
  • Avocado dip
  • Chili con queso dip
  • Broccoli and cheese dip
  • Clam dip

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